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Balti |
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| A very popular dish cooked with tomatoes, onions and capsicums in a special Balti sauce |
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Price:
£6.95 |
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Jalfrezi |
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| Pieces of chicken or lamb cooked in a specially prepared, hot sauce with onions, green peppers and fresh green chillies |
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Price:
£6.95 |
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Korahi |
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| A true authentic dish highly flavoured with herbs and spices, garnished with capsicums and onions |
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Price:
£6.95 |
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Passanda |
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| Tender pieces of chicken or lamb cooked with fresh cream, yoghurt, grounded almonds and herbs for a delicate flavour |
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Price:
£6.95 |
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Shobzi Biriani |
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| cooked with basmati rice in a sealed pot, flavoured with Saffron, cardamoms, cinnamon, cloves and rose water served with a medium spiced mixed vegetable sauce |
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Price:
£6.95 |
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Tikka Massala |
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| Choice of chicken or lamb tikka cooked in pure ghee, ground almond, fresh cream and a special massala sauce, Britains most popular dish |
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Price:
£6.95 |
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Chicken Biriani |
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| cooked with basmati rice in a sealed pot, flavoured with Saffron, cardamoms, cinnamon, cloves and rose water served with a medium spiced mixed vegetable sauce |
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Price:
£7.95 |
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Garlic Chilli |
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| Juicy pieces of chicken or lamb cooked with medium spices, tomatoes, coriander, green chillies and extra crushed garlic, Vampires beware! |
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Price:
£7.95 |
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Lamb Biriani |
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| cooked with basmati rice in a sealed pot, flavoured with Saffron, cardamoms, cinnamon, cloves and rose water served with a medium spiced mixed vegetable sauce |
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Price:
£7.95 |
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Tandoori Butter Chicken |
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| Mildly spiced chicken roasted in the clay oven and shredded off the bone then cooked in a special buttered sauce |
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Price:
£7.95 |
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Special Machli Moshla |
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| Tilapia fillet sprinkled with fragrant spices, shallow fried served in a dry sauce of crushed onion and coriander. |
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Price:
£9.95 |
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Boro Chingri Biriani |
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| cooked with basmati rice in a sealed pot, flavoured with Saffron, cardamoms, cinnamon, cloves and rose water served with a medium spiced mixed vegetable sauce |
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Price:
£11.95 |
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